Atrophic
gastritis occurs when a person's stomach lining is inflamed for an extended
period, often for several years.
Over time, the inflammation associated
with atrophic gastritis damages the stomach lining, causing digestive problems
and nutrient deficiencies.
A bacterial infection usually causes
atrophic gastritis, but it can also be an autoimmune condition. Treatments
differ, depending on the cause, but diet and lifestyle can improve the outlook
in both cases.
In this article, we look at the
symptoms, causes, and treatments for atrophic gastritis.
What is atrophic gastritis?
Gastritis is the medical term for
stomach inflammation. Atrophic gastritis is a chronic form of gastritis.
Doctors mostly find inflammation in
the mucous membrane of a person's stomach lining. This leads to various
digestive problems.
In the early stages, atrophic
gastritis may not cause any symptoms, so the condition can persist for years
without a person being aware that they have it.
When a person has autoimmune atrophic
gastritis, their body mistakenly attacks healthy stomach cells, including a
substance called intrinsic factor.
Intrinsic factor is responsible for
helping the body absorb vitamin B-12. When a
person cannot absorb enough B-12, they may develop pernicious anemia.
Pernicious anemia is a complication
that makes it difficult for a person to create red blood cells.
Causes
A bacterial infection by Helicobacter
pylori or H. pylori, usually causes atrophic gastritis.
Around half of people with H. pylori-related gastritis will develop
atrophic gastritis.
Otherwise, atrophic gastritis can be
an inherited or genetic condition, which is called autoimmune atrophic
gastritis. Here, the immune system attacks the healthy cells in the stomach
lining.
A H. pylori infection causes the majority
of atrophic gastritis cases. This infection is very common and often has no
symptoms or is asymptomatic, especially at its onset.
Atrophic gastritis often starts when
a person is a child. Left untreated, it will get worse over time and can lead
to stomach ulcers.
There are many ways a person can come
into contact with the H. pylori bacterium. These include:
drinking contaminated water
eating foods prepared or grown in
contaminated water
having direct contact with saliva,
vomit, or feces of a person who has H. pylori
Symptoms
Very often, a person may not know
they have atrophic gastritis, as they may not have any noticeable symptoms. For
this reason, a diagnosis of the condition may never happen in a person who has
had it for years.
The symptoms differ, depending on
whether a bacteria or autoimmune condition are causing atrophic gastritis.
When a bacterial infection is the
cause of atrophic gastritis, a person may notice symptoms that include:
unusual or unintended weight loss
vomiting
lack of appetite
nausea
iron deficiency anemia
pain in the stomach
ulcers
When autoimmune atrophic gastritis is
the cause, a person may notice symptoms of a vitamin B-12 deficiency and
pernicious anemia. Symptoms include:
pain in the chest
general fatigue
tinnitus or ringing in
the ears
dizziness
lightheadedness
heart palpitations
A vitamin B-12 deficiency can, in
some cases, result in nerve damage. If this occurs, a person may notice:
confusion
unsteadiness when walking
tingling or numbness in the arms or
legs
Diagnosis
Firstly, a doctor is likely to
perform a physical examination and run tests to diagnose atrophic gastritis.
The physical exam usually involves
the doctor feeling around the stomach region to check for tenderness.
Often, the doctor will also order
blood tests to look for:
lowered levels of B-12
low levels of pepsinogen, a protein
that stomach cells produce
antibodies that are attacking
intrinsic factor or stomach cells
higher levels of the hormone that
produces stomach acid called gastrin
If a doctor suspects that a person
has H. pylori, they may order a breath test. This test involves swallowing a substance
that contains particular carbon molecules and then breathing into a test tube.
If a person has H. pylori, the person's stomach releases
carbon. The carbon will be present in the person's breath when they exhale.
A doctor may also take a biopsy of
the stomach cells. To do a biopsy, a doctor will insert an endoscope, which is
a long tube with a light on it, through the mouth and into the stomach. They
then use a small tool inside the endoscope to take a sample of the stomach
cells.
A biopsy will help the doctor to
diagnose the cause of a person's symptoms and confirm whether or not they have
atrophic gastritis.
Risk factors
A person is most at risk of atrophic
gastritis if they come into contact with H. pylori. This global disease is most common
in areas of the world that have extreme poverty or are over-crowded.
Autoimmune atrophic gastritis is much
less common. It is more likely to occur in people of African-American, Asian,
Hispanic, or northern European descent.
People with other medical conditions
are more at risk of autoimmune atrophic gastritis. These conditions include:
thyroid disease
type I diabetes
vitiligo, a pigmentation disorder
Addison's disease
Also, people with atrophic gastritis
are at a higher risk of developing stomach cancer.
Source: Medical News Today
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